Thursday, 6 August 2015

Banana Muffins

Muffins are small pieces of baked bread which can be sweet or savoury. They are baked in variety of shapes and with different variety of flour ,fruits ,vegetables and flavours.Here we are going to bake muffins with banana which is a rich source of vitamins.

Ingredients :

1 cup All purpose flour/maida
2 overripe medium sized Bananas ( Mashed form with help of spoon)
1/4 cup Sugar
1/4 cup milk
1/4 cup melted Butter
1/2 tsp Baking powder
1/2 tsp Baking soda
1 tsp vanilla essence

Method : To start with baking any cake,bread or muffin first step is to preheat the microwave to 180 degree for 10 mins at convection mode.

Now sieve maida,baking powder and baking soda and keep it aside. Mix all wet ingredients i.e. bananas ,sugar ,milk ,butter and vanilla essence with help of whisker. Fold the dry ingredients mixture in this wet ingredients mixture with help of spatula. Don't over mix the mixture.

Pour it in each silicon mould/muffin tray with help of spoon i use ice cream holder for it. Fill only 3/4 level and leave rest portion for rising of muffins.Tap a bit to level the mixture ,place all the silicon moulds in baking tray and put tray inside pre heated microwave.

Bake at 15-20 mins at 180 degree at convection mode.Check by inserting toothpick inside one muffin if it comes clear switch off the microwave.

Take it out , let them rest in moulds for 5 mins and than shift them on wire/cooling rack and cool them completely.

Serve them with cup of coffee or tea or topping of icing sugar /chocolate sauce etc.

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